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Pickled cauliflower

Pickled cauliflower Production: 10 – 500ml. Jars Preparation: 45 Minutes Cooking: 10 Minutes Canning (boilling bath): 10 Minutes Lovers of pickles will agree that the pickled cauliflower is a star vegetable in the serving trays. Easy to prepare, very pleasing to the eye, crisp on the palate and an exquisite flavor, this marinade will make everyone […]