Small Maple bites
Production: 50 – Bites
Preparation: 2 Minutes
Cooking: 10 Minutes
Some eagle-eyed visitors will have noticed that the picture of our Christmas donuts included some small bites.
They, of course, would have guessed that in the small bowl where our “donut hole.” After all why not cook them turn them into pretty sweet and savory small bites.
Just drop them, for a minute, in a pot of hot maple syrup or warm honey.
The recipe is easy and the result perfect every time.
Small donuts bites – 
Maple syrup – [2 cups] (500 ml.)
1- In a small saucepan, bring the maple syrup to a boil.
2- In small batch, place the fritters in the syrup.
3- Simmer for 1 minute.
4- Remove the fritters from the syrup and lay them on parchment paper.
5- Repeat for the rest of the fritters.
6- Allow to cool before consuming.